Post-halloween I’m usually left with stacks of chocolate and sweets, so this year when it came to writing a brownie post, I thought it would be a good opportunity to throw even more chocolate into the mix. In my eyes, a brownie should be rich and fudgy, as opposed to cakey and crumbly. This is my personal preference, and my brownie recipe follows suit.
In my recipe, I used some of my favourite chocolates, but choose your favourites or use your leftovers… it’s your brownie! However, to avoid overpacking your brownie, I would stick to the amounts of chocolate and sweets I have used.
Personal challenge: Try and get through the recipe without snacking on your chocolates… It’s not possible!
Side of Frosting 